SHELF-LIFE AT UP
The Department of Food Science has the expertise and the technological facilities to determine the shelf-life of any food products.
For more information please contact or download the brochure
Prof Elna Buys
Tel no: + 27 12 420 3209
Fax no: + 27 12 420 2839
Email: elna.buys@up.ac.za
Dr MN Emmambux
Tel no: + 27 12 420 2059
Fax no: + 27 12 420 2839
Email: naushad.emmambux@up.ac.za
|